Craving a bold twist on classic burritos?
Tully'z Tikka Masala Mixed Bean Burritos combine the rich flavours of tikka masala with hearty beans, fresh vegetables, and soft tortillas. This fusion dish is perfect for a satisfying lunch or dinner without the fuss.
Ingredients:
- 1 jar of Tully'z Tikka Masala Curry Sauce
- 2 cups mixed beans (kidney, black, pinto, etc.), drained and rinsed
- 1 cup diced bell pepper (any colour)
- 1 small onion, finely chopped
- 4 large tortillas
- Fresh coriander for garnish (optional)
Instructions:
- Warm Tully'z Tikka Masala Curry Sauce in a pan over medium heat.
- Add the mixed beans, bell pepper, and onion, stirring well.
- Simmer for 5–7 minutes until the vegetables soften and the flavours meld.
- Spoon the mixture onto each tortilla and roll into a burrito.
- Serve hot, garnished with fresh coriander if desired.
Tikka Masala Mixed Bean Burritos offer a delicious spin on traditional burritos. The combination of beans, veggies, and tangy tikka masala sauce creates a satisfying meal that’s both quick and packed with flavour.
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